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Tropical beach dining setup with palm trees and pink sunset sky.
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Halcyon Maldives – a Spring Sanctuary

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Words by Leigh Maynard

Today, it seems there is no corner of the Earth left unblemished by tourism, and at this time of year, as our thoughts turn to travel and warmer climes, there’s a place, more obvious in winter, less travelled in spring, that offers a quieter, more secluded version of travel, in the Indian Ocean. Whilst the Maldives is a popular winter destination for many, a spring stay offers a retreat for those seeking a taste of the untouched in this ocean constellation, where the sea forgets its depth and dark blues transform to light. 

Amongst this oceanic paradise, there is a newcomer, the just-launched Halcyon Maldives, a quiet and secluded sanctuary set across two untouched private islands in the Gaafu Alifu Atoll. Part of the renowned Autograph Collection, the hotel is the first in the group’s Maldives portfolio. The Hotel takes inspiration from the voyages of Victorian archaeologist Henry Charles Purvis Bell, celebrating his spirit of discovery while highlighting the natural beauty of the Maldives.  

Beachfront restaurant with ocean view, elegant seating, and tropical ambiance.

Offering exceptional curated experiences, intuitive and attentive service, and carefully designed architectural surrounds, Halcyon Maldives is for the traveller who seeks a slower pace of travel, those looking for considered experiences, and the curious who wish to explore and conserve our environment. Think immersive adventures such as guided snorkelling with a marine biologist, encounters with resident sea turtles, coral planting, sunset fishing, and bespoke dining experiences.

Inside, architecture inspired by the ‘golden age’ of travel blends effortlessly with tropical accents; step into overwater villas with horizon views, as discreet butlers ensure a quiet, individually crafted service. Take your pick from the Oceanfront beach pool villa, where you can step out of your pool straight onto the sands of the Gaafu Alifu Atoll. Amenities include butler service for adults and children, a personal bar and a high-quality surround-sound audio system, all set in interiors that reflect nature’s palette. Other options include an overwater pool villa and one with sunset views, right next to the beach.

The hotel’s dining experiences include Thari, which offers an all-day menu spanning flavours from Southeast Asia and the Mediterranean, along with some of the world’s most sought-after wines and champagnes. The Bell bar is an ode to a bygone era, offering ocean views, while guests can also request private dining experiences by the seafront with menus tailored to their tastes.

For those who wish to follow in the spirit of Henry Bell and take in an adventure, or two, perhaps one of Halcyon Maldives’ most enticing features is the “Five Island Experience”, taking guests on a guided journey across the Huvadhoo Atoll, where they can not only take in the local nature and culture but also discover past treasures at historic sites or take tea in a Maldivian home, followed by a sunset cruise to spot less obvious locals, the dolphins.

Spring signals hope, the onset of summer, a time for renewal, while the word Halcyon describes a period in the past that was idyllically happy and peaceful. Halcyon Maldives is the epitome of that time and sentiment, a contemporary expression of travel’s golden age, where past meets present, where the new does not always signify a fast pace; here, it suggests a slow step into summer in a new sanctuary in the Indian Ocean. No crowds, just sea, sand and elevated hospitality.

You can find out more about the Halcyon Maldives here.

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